We love recipes made with our chocolate, and recently we’ve been blessed with lots from food and health bloggers! Many are raw and vegan, and easy to make at home on a rainy day.
All you need to get started is some chocolate (our goji chocolate chunks are a discounted way to buy raw chocolate to melt at home, find them here), and a quick trip to the kitchen cupboard or the shops.
If you come up with any recipes of your own using our chocolate, let us know as we’d love to share!
Plant-based Chocolate Flapjack Recipe — Curiously Conscious
How delicious does this look? Made with 160g chocolate, oats, fruit, and dates, find the recipe on Curiously Conscious here.
Rawr Goji Bites — The Food Teacher
A yummy take on raw fruit and nut balls, these are made with 100g chocolate, dates, nuts, and coconut oil. Find the recipe on The Food Teacher’s site here.
Frozen Banana Cupcakes — Grains and Gains
Here’s a recipe that’s perfect for summer. Frozen cupcakes using just three ingredients: 180g chocolate, banana, and almonds. Check out the recipe on Grains and Gains here.
Healthy Orange Hot Chocolate — Healthy Living London
And one for cooler nights! Healthy Living London used orange chocolate, but any flavour would work. (Mint hot chocolate? Now that sounds a treat.) Using 15g chocolate, cacao powder, milk or alternative, cinnamon, and coconut oil. Find the recipe here.
Baked Oatmeal — Moni’s Meals
We’ve been feeling the love for Instagram lately, and Moni’s Meals is one account we love. Moni used our chocolate as a topping for this scrumptious oatmeal (recipe here). If you haven’t tried chocolate and porridge before, they’re perfect (if not quite raw) partners.